Farm & Sustainable Development Goals

The current project is intended to contribute to the achievement of the Sustainable Development Goals (SDGs) within the framework of our activities and sectors.

Before the opening of the buildings in 2023, certain goals will be defined so that we can actively participate in the implementation of the SDGs. 

The 2030 Agenda for Sustainable Development is the new frame of reference for the approach towards global sustainable development. It was unanimously adopted by all United Nations Member States in 2015.

What are the goals for sustainable development?

The sustainable development programme and the seventeen goals that go with it are expected to form an ambitious operational plan for the international community until 2030.

The 17 SDGs are integrated - recognising the fact that interventions in one area will influence outcomes in other areas and that this development should balance social, economic, and environmental aspects.

They are designed as universal signposts in order to create a viable world, i.e. a world based on ideas of harmony with nature, prosperity, peace, and partnership.


The farm project is particularly interested in the implementation of the following 6 SDGs:


SDG 2: End hunger, achieve food security and improved nutrition and promote sustainable agriculture

  • Ensure the sustainability of food production systems and implement resilient agricultural practices that increase productivity and production while contributing to the preservation of ecosystems.

  • Preserve the genetic diversity of seeds, crops and farmed or domesticated animals and related wild species.

SDG 6: Ensure availability and sustainable management of water and sanitation for all

  • Improve water quality by reducing pollution, eliminating waste disposal, and minimising emissions of chemicals and hazardous materials. Halve the proportion of untreated wastewater and significantly increase water-safe recycling and reuse worldwide. 

SDG 7: Ensure access to affordable, reliable, sustainable, and modern energy for all

  • Significantly increase the share of renewable energy in the global energy mix.

SDG 12: Ensure sustainable consumption and production patterns

  • Achieve sustainable management and rational use of natural resources.

  • Significantly reduce the generation of waste by means of prevention, reduction, recycling and reuse.

SDG 13: Take urgent action to combat climate change and its impacts

  • Practice regenerative, sustainable, organic, and climate-friendly agriculture in order to optimise the flow of nutrients and energy which naturally occur in our agro-ecosystems.

SDG 15: Protect, restore and promote sustainable use of terrestrial ecosystems

  • Our biodynamic farming practices promote the biodiversity of the flora, the insects and the fauna and improve ecosystems.